pizza night

Ever wondered how to turn leftover starter into a satisfying sourdough discard pizza without adding extra yeast? Can a simple 1/2 cup of discard really make a crisp skillet crust in under 30 minutes? Sourdough discard pizza is an easy, zero-waste way to enjoy homemade pizza with minimal fuss and maximum flavor. This recipe uses pantry staples and whatever toppings you love, making it perfect for weeknights, snack nights, or when you want pizza fast. The discard base gives a tangy note and a tender crumb while the hot cast iron or pizza stone delivers a golden, slightly crisp crust. … Read more